Collection
Portion-control plates, teak spatulas, a sourdough spurtle and bristle-free grill scrapers in beech and cedar — wooden tools for the stove and the barbecue.
Round bamboo portion plate divided by USDA-style ratios - vegetables, grains, and protein each get their zone.
Square bamboo bento plate with four compartments - portion control in a meal-prep-friendly tray format.
11-inch teak spurtle with an angled tip - the sourdough and fermentation stick that reaches the bottom of any jar.
Cedar grill scraper with a reinforced tip - bristle-free grate cleaning that smells like a cedar chest working.
